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24 būdai kaip valdyti greitai gendančias prekes

Food Notes from the Field Vol. 3

Broko mažinimas ir geresnis greitai gendančių prekių valdymas.

Practical Advice from 24 Food Experts

We asked the food manufacturing community from around the world "What advice would you give your peers to improve management of perishable items?"

Find Out What They Said

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